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The Certificate in Housekeeping is made for those individuals who are interested in the domain of hospitality. The course covers topics such as room maintenance, cleanliness standards, hygiene etc.
The Certificate in F&B Service offers students crucial knowledge of food and beverages. During the course students learn about table settings, guest interaction, service etiquette, food and beverage basics in the hospitality industry.
The course covers front-office functioning including guest welcoming, reservations, check-in and check-out procedures and many more.
The Certificate in Hotel Management offers students to know about the key functions of the hospitality industry. The course is suitable for students who are willing to seek practical exposure and an early start in the hotel sector.
The course involves practical learning of different aviation operations, including customer service, communication, professional etiquette etc.
The Diploma in Hotel Management offers comprehensive exposure to the major areas of the hospitality industry. By availing this course students can develop knowledge of front office, housekeeping, food and beverage service, guest relations etc.
The program helps learners to understand key roles of hotel departments including service standards, guest relations, operational procedures, and professional practices across the hospitality sector.
The program provides deep understanding and practical knowledge of hotel operations including guest services, food and beverage, front office, housekeeping etc.
The program helps students build a deeper understanding of hotel management with practice. While handling different services and professional leadership.
The program focuses on developing an understanding of various hospitality operations including service management, guest relations, and professional practices required in the modern hotel industry.
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